Get ready for an extraordinary culinary journey as Four Seasons Hotel Bahrain Bay launches Arabian Horizons, a new series of exclusive dining experiences. This collection aims to connect discerning palates with exceptional gastronomic talents from across the Arab world, celebrating the region's evolving culinary landscape.
The inaugural volume of Arabian Horizons proudly features Chef Karim Abdelrahman from Egypt, a renowned culinary artist and owner of the "Avec Karim" brand. Chef Karim, with his background from École Ducasse and experience in a three-Michelin-starred Parisian restaurant, returns to the region with a unique mission: to seamlessly blend Egypt’s rich culinary identity with classical French techniques.
Experience "A Meaningful Journey" Prepare for a truly unique and immersive multi-sensory experience. Held in the exquisitely redecorated Royal Majlis, each evening is limited to just 30 guests, ensuring an intimate and unforgettable setting.
Chef Karim's seven-course tasting menu, titled "A Meaningful Journey," is a poetic exploration of flavours. Expect innovative dishes crafted with seasonal ingredients, subtly infused with Bahraini aromas as a tribute to the host country. Highlights include "Expectations" with Royal Red Shrimp and Caviar, "Connection in the Middle of Nowhere" featuring aged Bahraini Hamour and Desert Truffle, and a delightful, sweet ending with "The Heart’s Oasis."
Beyond the exquisite food, the experience comes alive with storytellers at each table, narrating the inspiration behind every dish. Some courses and beverages will even be prepared tableside, offering an engaging visual and palate treat.
About Chef Karim Abdelrahman: An official ambassador of École Ducasse in Egypt, Chef Karim is a true explorer, constantly seeking new herbs and ingredients across Egypt to elevate his creations. His philosophy, "Within the art of cooking lies the alchemy of purpose; every dish, a story; every meal, a journey," perfectly encapsulates the spirit of this event. Inspired by his recent visit, Chef Karim has woven delicate Bahraini touches into his menu, honouring the local culture and flavours.
Don't miss this unique opportunity to experience the intersection of heritage and innovation, where time-honoured Egyptian recipes meet Bahrain’s warm hospitality.
Join us to experience something special!
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Get ready for an extraordinary culinary journey as Four Seasons Hotel Bahrain Bay launches Arabian Horizons, a new series of exclusive dining experiences. This collection aims to connect discerning palates with exceptional gastronomic talents from across the Arab world, celebrating the region's evolving culinary landscape.
The inaugural volume of Arabian Horizons proudly features Chef Karim Abdelrahman from Egypt, a renowned culinary artist and owner of the "Avec Karim" brand. Chef Karim, with his background from École Ducasse and experience in a three-Michelin-starred Parisian restaurant, returns to the region with a unique mission: to seamlessly blend Egypt’s rich culinary identity with classical French techniques.
Experience "A Meaningful Journey" Prepare for a truly unique and immersive multi-sensory experience. Held in the exquisitely redecorated Royal Majlis, each evening is limited to just 30 guests, ensuring an intimate and unforgettable setting.
Chef Karim's seven-course tasting menu, titled "A Meaningful Journey," is a poetic exploration of flavours. Expect innovative dishes crafted with seasonal ingredients, subtly infused with Bahraini aromas as a tribute to the host country. Highlights include "Expectations" with Royal Red Shrimp and Caviar, "Connection in the Middle of Nowhere" featuring aged Bahraini Hamour and Desert Truffle, and a delightful, sweet ending with "The Heart’s Oasis."
Beyond the exquisite food, the experience comes alive with storytellers at each table, narrating the inspiration behind every dish. Some courses and beverages will even be prepared tableside, offering an engaging visual and palate treat.
About Chef Karim Abdelrahman: An official ambassador of École Ducasse in Egypt, Chef Karim is a true explorer, constantly seeking new herbs and ingredients across Egypt to elevate his creations. His philosophy, "Within the art of cooking lies the alchemy of purpose; every dish, a story; every meal, a journey," perfectly encapsulates the spirit of this event. Inspired by his recent visit, Chef Karim has woven delicate Bahraini touches into his menu, honouring the local culture and flavours.
Don't miss this unique opportunity to experience the intersection of heritage and innovation, where time-honoured Egyptian recipes meet Bahrain’s warm hospitality.
